This is a very refreshing beverage that derives from Ethiopia from the Mariam Kruss. I enjoy them especially on a picnic. Serves 3-4
Ingredients:
2 oz fresh ginger
1 large pineapple
2 lemons juiced
2 oranges juiced
2/3 cup sugar
Peel and slice the ginger thinly. Peel the pineapple and slice thinly removing the eyes and the core. Blend the ginger and pineapple with the citrus juices. Add sugar to taste and blend mixture. Strain and chill. Serve diluted with water if too thick. Enjoy!
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